| 1 |
2.1.4 |
Proportion of households covered under PDS to total households (State scheme) |
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| 2 |
2.2.6 |
Number of children whose BMI is below normal out of the total number of children covered under Noon Meal scheme in schools |
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| 3 |
2.2.7 |
Number of children who are anaemic out of the total number of children covered under Noon Meal Scheme in schools |
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| 4 |
2.3.2a |
Gross Value Added in Agriculture |
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| 5 |
2.3.4 |
Agriculture productivity of Millets |
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| 6 |
2.3.5 |
Agriculture Productivity of Pulses |
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| 7 |
2.4.1a |
Proportion of current fallow to net sown area |
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| 8 |
2.4.2 |
Number of soil samples analysed |
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| 9 |
2.4.3a |
Area under Organic Farming |
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| 10 |
2.4.4 |
Net Area Irrigated |
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| 11 |
2.4.5 |
Area under Micro Irrigation |
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| 12 |
2.4.6 |
Area under Farm ponds |
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| 13 |
2.4.7 |
Percentage of Area brought under crop Insurance cover to Notified Gross Cropped area |
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