1 |
12.1.2 |
Production of Principal Crops and food production |
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2 |
12.2.1 |
Percentage variation in per capita use of natural resources |
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3 |
12.2.2 |
Percentage ground water withdrawal against availability |
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4 |
12.3.2 |
Post harvest storage and distribution losses of Central/States Pool stocks of wheat and Rice |
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5 |
12.4.2a |
Quality Monitoring by introduction of monitoring stations across the state: |
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6 |
12.4.4 |
Percentage use of Nitrogen fertilizer out of total N,P,K (Nitrogen, Phosphorous, Pottasium) |
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7 |
12.5.1 |
Number of Waste Processing Facilities |
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8 |
12.5.2 |
Number of Local bodies using waste segregation techniques |
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9 |
12.5.3a |
Number of local bodies banning use of plastic |
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10 |
12.5.4 |
Per capita hazard waste generated |
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11 |
12.5.5 |
Ratio of processed quantity of hazard waste sent to recycle to hazard waste generated |
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12 |
12.5.6 |
Municipal solid waste (MSW) treated against MSW generated |
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13 |
12.5.7 |
Installed capacity of Grid Interactive Bio power per 100000 population |
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14 |
12.5.8 |
Percentage of wards with 100% source of segregation |
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